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Catering ServicesLaajuus (4 cr)

Code: PR10013

Credits

4 op

Teaching language

  • Finnish

Responsible person

  • Tuula Ikonen
Enrollment

01.10.2024 - 31.10.2024

Timing

07.01.2025 - 30.04.2025

Number of ECTS credits allocated

4 op

Virtual portion

2 op

Mode of delivery

50 % Contact teaching, 50 % Distance learning

Unit

Restonomikoulutus (PR)

Campus

Wärtsilä Campus Karjalankatu 3

Teaching languages
  • Finnish
Seats

20 - 60

Degree programmes
  • Degree Programme in Tourism and Service Business
Teachers
  • Tuula Ikonen
  • Mikko Lahti
Teacher in charge

Tuula Ikonen

Groups
  • PRAS24
    Hospitality Management (BA), Tourism and Catering, blended learning, Fall, 2024

Evaluation scale

H-5

Enrollment

01.10.2023 - 31.10.2023

Timing

08.01.2024 - 31.03.2024

Number of ECTS credits allocated

4 op

Virtual portion

2 op

Mode of delivery

50 % Contact teaching, 50 % Distance learning

Unit

Restonomikoulutus (PR)

Campus

Wärtsilä Campus Karjalankatu 3

Teaching languages
  • Finnish
Seats

20 - 60

Degree programmes
  • Degree Programme in Tourism and Hospitality Management
Teachers
  • Tuula Ikonen
  • Mikko Lahti
Teacher in charge

Mikko Lahti

Groups
  • PRAS23
    Hospitality Management (BA), Tourism and Catering, blended learning, Fall, 2023

Evaluation scale

H-5

Enrollment

01.10.2022 - 31.10.2022

Timing

01.01.2023 - 28.05.2023

Number of ECTS credits allocated

4 op

Mode of delivery

Contact teaching

Unit

Restonomikoulutus (PR)

Campus

Tikkarinne Campus Tikkarinne 9

Teaching languages
  • Finnish
Seats

20 - 50

Degree programmes
  • Degree Programme in Tourism and Hospitality Management
Teachers
  • Tuula Ikonen
  • Mikko Lahti
Teacher in charge

Tuula Ikonen

Groups
  • PRAS22
    Hospitality Management (BA), Tourism and Catering, blended learning, Fall, 2022

Evaluation scale

H-5