Service Expertise and Quality in Hospitality Industry (5 cr)
Code: PR10011-3001
General information
- Enrollment
- 15.08.2022 - 30.09.2022
- Registration for the implementation has ended.
- Timing
- 02.11.2022 - 13.12.2022
- Implementation has ended.
- Number of ECTS credits allocated
- 5 cr
- Local portion
- 5 cr
- Mode of delivery
- Contact learning
- Unit
- Restonomikoulutus (PR)
- Campus
- Wärtsilä Campus Karjalankatu 3
- Teaching languages
- Finnish
- Seats
- 20 - 60
- Teachers
- Mikko Lahti
- Teacher in charge
- Mikko Lahti
- Groups
-
PRAS22Hospitality Management (BA), Tourism and Catering, blended learning, Fall, 2022
- Course
- PR10011
Evaluation scale
H-5
Location and time
Opintokerrat:
ke 2.11. 2 x 1, 5 t. Lähi
ti 15.11 klo 14- 17.30 verkko- opetus
ti 13.12. klo 14- 17.30 verkko- opetus