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Productisation and Marketing of Tourism Services 3Laajuus (11 cr)

Code: LUT6030

Credits

11 op

Teaching language

  • Finnish

Responsible person

  • Mikko Lahti

Objective

-

Content

-

Enrollment

01.04.2023 - 15.04.2023

Timing

28.08.2023 - 15.12.2023

Number of ECTS credits allocated

11 op

RDI portion

5 op

Mode of delivery

Contact teaching

Unit

Restonomikoulutus (PR)

Campus

Wärtsilä Campus Karjalankatu 3

Teaching languages
  • Finnish
Seats

20 - 60

Degree programmes
  • Degree Programme in Tourism and Hospitality Management
Teachers
  • Hanna Vienonen
  • Tuija Kainulainen
  • Mikko Lahti
Teacher in charge

Mikko Lahti

Groups
  • PRNS21
    Hospitality Management (BA), Tourism and Catering, Full-time Studies, Fall, 2021

Objective

-

Content

-

Evaluation scale

H-5

Enrollment

01.04.2022 - 30.04.2022

Timing

19.09.2022 - 16.12.2022

Number of ECTS credits allocated

11 op

RDI portion

5 op

Mode of delivery

Contact teaching

Unit

Restonomikoulutus (PR)

Campus

Wärtsilä Campus Karjalankatu 3

Teaching languages
  • Finnish
Seats

12 - 60

Degree programmes
  • Degree Programme in Tourism and Hospitality Management
Teachers
  • Hanna Vienonen
  • Tuija Kainulainen
  • Mikko Lahti
Teacher in charge

Mikko Lahti

Groups
  • LUTNS20
    Hospitality Management (BA), Tourism and Catering, Full-time Studies, Fall, 2020

Objective

-

Content

-

Evaluation scale

H-5