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Basic Practical Training (18 cr)

Code: LUT6401-LUB19L1

General information


Enrollment
01.04.2021 - 30.04.2021
Registration for the implementation has ended.
Timing
01.08.2021 - 30.05.2022
Implementation has ended.
Number of ECTS credits allocated
18 cr
Local portion
18 cr
RDI portion
10 cr
Mode of delivery
Contact learning
Unit
Restonomikoulutus (PR)
Campus
Wärtsilä Campus Karjalankatu 3
Teaching languages
Finnish
Seats
20 - 60
Teachers
Tuula Asikainen
Teacher in charge
Tuula Asikainen
Groups
LUTNS18
Hospitality Management (BA), Tourism and Catering, Full-time Studies, Fall, 2018
Course
LUT6401

Evaluation scale

Approved/Rejected

Objective

-

Content

-

Student workload

Harjoitteluinfot ja palautekeskustelu 5 t, kirjalliset tehtävät 5 t, työskentely harjoittelupaikassa (60 työpäivää), tunnit yhteensä 480 t.

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