Promotion of Health, Wellbeing and Functional Capacity 1 (2 cr)
Code: SY10002-3026
General information
Enrollment
01.01.2025 - 31.01.2025
Timing
24.02.2025 - 01.06.2025
Number of ECTS credits allocated
2 op
Mode of delivery
Contact teaching
Campus
Tikkarinne Campus Tikkarinne 9
Teaching languages
- Finnish
Seats
25 - 100
Degree programmes
- Degree Programme in Social Services
Teachers
- Irmeli Stenberg-Louko
Teacher in charge
Irmeli Stenberg-Louko
Scheduling groups
- Pienryhmä (schedulingGroup) 1 (Size: 5. Open UAS: 5.)
- Pienryhmä (schedulingGroup) 2 (Size: 0. Open UAS: 0.)
Groups
-
SSAK25Bachelor of Social Services, Blended learning, Spring, 2025
Small groups
- Pienryhmä (schedulingGroup) 1
- Pienryhmä (schedulingGroup) 2
Objective
You are able to define what is meant by wellbeing, health and functional capacity, as well as name the dimensions of functional capacity and the core content of the ICF. You identify the protective and risk factors for wellbeing and health. You are able to explore promotive and preventive work at various levels and define their good practices and recommendations. You can give examples of multi-professional work and sustainable development in the field of social and health care.
Content
- wellbeing, health and functional capacity
- dimensions of functional capacity and ICF
- protective and risk factors for well-being, health and functional capacity
- national recommendations on well-being and health
- the levels and methods of promotive and preventive work
- good and evidence-based practices in promotive and preventive work
- sustainable development
- multi-professional work in the social and health care
Evaluation scale
Approved/Rejected