Innovative Productisation of Tourism Services 1 (5 cr)
Code: LUT6053-3002
General information
- Enrollment
- 01.04.2023 - 11.09.2023
- Registration for the implementation has ended.
- Timing
- 23.10.2023 - 26.05.2024
- Implementation has ended.
- Number of ECTS credits allocated
- 5 cr
- Local portion
- 5 cr
- Mode of delivery
- Contact learning
- Unit
- Restonomikoulutus (PR)
- Campus
- Wärtsilä Campus Karjalankatu 3
- Teaching languages
- Finnish
- Seats
- 20 - 60
- Teachers
- Tarja Kupiainen
- Tuija Kainulainen
- Keijo Koskinen
- Teacher in charge
- Tuija Kainulainen
- Groups
-
PRNS21Hospitality Management (BA), Tourism and Catering, Full-time Studies, Fall, 2021
- Course
- LUT6053
Evaluation scale
Approved/Rejected
Objective
-
Content
-
Location and time
Wärtsilä-kampus, syksy 2023-kevät 2024
Teaching methods
Opiskelija osaa arvioida matkailutuotteita ja rakentaa matkailutuotteen tietyille asiakassegmenteille.
Osallistuminen Berliinin ITB-messuille. Kansainvälinen matkailutoiminta. B2B-markkinointi.