Leadership, Entrepreneurship and Economy Laajuus (7 cr)
Code: STP6017
Credits
7 op
Teaching language
- Finnish
Responsible person
- Tarja Pesonen-Sivonen
Objective
Management, Economy and Entrepreneurship 3 ECTS
I understand the environment in social and health care as a multidimensional and constantly changing entity
I am able to lead responsibly continuous development
I recognise labour law
I understand the principles and practices of strategic and related management
I understand the principles of social and health economics
I know the principles and practices relating to the creation and operation of a social and health business
Utilization of recorded information, knowledge management 2 ECTS
I know how to use the data generated in the customer's service and the organization's activities
I know how to evaluate multi-professionally generated data
I know to assess the reliability of information
Content
Management 2 ECTS
Social and health environment (e.g. different structures and cultures, technology and digitalisation, megatrends)
Strategic and related management (e.g. quality work and development, knowledge identification and communal knowledge management)
Different aspects of management (e.g. ethics, dialogicism, accountability, multidisciplinary, well-being at work)
Labour law, safety and safety at work
Economics and Entrepreneurship 1 ECTS
- Economic Competence and Budgeting
- Productification, Competition and Marketing
- Entrepreneurial Competence in Social and Health
Utilization of recorded information, knowledge management 2 ECTS
- Exploitation of recorded information multiprofessionally in social and health services
- Methods of utilization of information, quality of service, continuity of care and service, statistics, research
- Information management and guidance development locally and nationally
Enrollment
01.04.2024 - 30.04.2024
Timing
03.06.2024 - 13.12.2024
Number of ECTS credits allocated
7 op
Virtual portion
7 op
Mode of delivery
Distance learning
Campus
Tikkarinne Campus Tikkarinne 9
Teaching languages
- Finnish
Seats
20 - 60
Degree programmes
- Degree Programme in Nursing
Teachers
- Helena Ikonen
Teacher in charge
Helena Ikonen
Groups
-
SHIK22Bachelor of Health Care, Nursing, Blended Learning, Spring, 2022, Innovative Nurse
Objective
Management, Economy and Entrepreneurship 3 ECTS
I understand the environment in social and health care as a multidimensional and constantly changing entity
I am able to lead responsibly continuous development
I recognise labour law
I understand the principles and practices of strategic and related management
I understand the principles of social and health economics
I know the principles and practices relating to the creation and operation of a social and health business
Utilization of recorded information, knowledge management 2 ECTS
I know how to use the data generated in the customer's service and the organization's activities
I know how to evaluate multi-professionally generated data
I know to assess the reliability of information
Content
Management 2 ECTS
Social and health environment (e.g. different structures and cultures, technology and digitalisation, megatrends)
Strategic and related management (e.g. quality work and development, knowledge identification and communal knowledge management)
Different aspects of management (e.g. ethics, dialogicism, accountability, multidisciplinary, well-being at work)
Labour law, safety and safety at work
Economics and Entrepreneurship 1 ECTS
- Economic Competence and Budgeting
- Productification, Competition and Marketing
- Entrepreneurial Competence in Social and Health
Utilization of recorded information, knowledge management 2 ECTS
- Exploitation of recorded information multiprofessionally in social and health services
- Methods of utilization of information, quality of service, continuity of care and service, statistics, research
- Information management and guidance development locally and nationally
Evaluation scale
H-5
Enrollment
01.10.2023 - 31.10.2023
Timing
29.01.2024 - 06.05.2024
Number of ECTS credits allocated
7 op
Virtual portion
7 op
Mode of delivery
Distance learning
Campus
Tikkarinne Campus Tikkarinne 9
Teaching languages
- Finnish
Seats
20 - 90
Degree programmes
- Degree Programme in Nursing
- Degree Programme in Social Services
- Degree Programme in Public Health Nursing
Teachers
- Mirka Nisula
- Helena Ikonen
Teacher in charge
Tarja Pesonen-Sivonen
Groups
-
STNK22Public Health Nurse, Full-time Studies, Spring, 2022
-
SHAK22Bachelor of Health Care, Nursing, Blended Learning, Spring, 2022
-
SSAK22Bachelor of Social Services, Blended learning, spring, 2022
-
SHNK22Bachelor of Health Care, Nursing, Full-time Studies, Spring, 2022
Objective
Management, Economy and Entrepreneurship 3 ECTS
I understand the environment in social and health care as a multidimensional and constantly changing entity
I am able to lead responsibly continuous development
I recognise labour law
I understand the principles and practices of strategic and related management
I understand the principles of social and health economics
I know the principles and practices relating to the creation and operation of a social and health business
Utilization of recorded information, knowledge management 2 ECTS
I know how to use the data generated in the customer's service and the organization's activities
I know how to evaluate multi-professionally generated data
I know to assess the reliability of information
Content
Management 2 ECTS
Social and health environment (e.g. different structures and cultures, technology and digitalisation, megatrends)
Strategic and related management (e.g. quality work and development, knowledge identification and communal knowledge management)
Different aspects of management (e.g. ethics, dialogicism, accountability, multidisciplinary, well-being at work)
Labour law, safety and safety at work
Economics and Entrepreneurship 1 ECTS
- Economic Competence and Budgeting
- Productification, Competition and Marketing
- Entrepreneurial Competence in Social and Health
Utilization of recorded information, knowledge management 2 ECTS
- Exploitation of recorded information multiprofessionally in social and health services
- Methods of utilization of information, quality of service, continuity of care and service, statistics, research
- Information management and guidance development locally and nationally
Evaluation scale
H-5
Enrollment
01.04.2023 - 15.04.2023
Timing
28.08.2023 - 15.12.2023
Number of ECTS credits allocated
7 op
Virtual portion
7 op
Mode of delivery
Distance learning
Campus
Tikkarinne Campus Tikkarinne 9
Teaching languages
- Finnish
Seats
20 - 40
Degree programmes
- Degree Programme in Nursing
Teachers
- Helena Ikonen
Teacher in charge
Tarja Pesonen-Sivonen
Groups
-
STHIK21Nurse, blended learning. spring, 2021, innovative nurse
Objective
Management, Economy and Entrepreneurship 3 ECTS
I understand the environment in social and health care as a multidimensional and constantly changing entity
I am able to lead responsibly continuous development
I recognise labour law
I understand the principles and practices of strategic and related management
I understand the principles of social and health economics
I know the principles and practices relating to the creation and operation of a social and health business
Utilization of recorded information, knowledge management 2 ECTS
I know how to use the data generated in the customer's service and the organization's activities
I know how to evaluate multi-professionally generated data
I know to assess the reliability of information
Content
Management 2 ECTS
Social and health environment (e.g. different structures and cultures, technology and digitalisation, megatrends)
Strategic and related management (e.g. quality work and development, knowledge identification and communal knowledge management)
Different aspects of management (e.g. ethics, dialogicism, accountability, multidisciplinary, well-being at work)
Labour law, safety and safety at work
Economics and Entrepreneurship 1 ECTS
- Economic Competence and Budgeting
- Productification, Competition and Marketing
- Entrepreneurial Competence in Social and Health
Utilization of recorded information, knowledge management 2 ECTS
- Exploitation of recorded information multiprofessionally in social and health services
- Methods of utilization of information, quality of service, continuity of care and service, statistics, research
- Information management and guidance development locally and nationally
Evaluation scale
H-5
Enrollment
01.04.2023 - 15.04.2023
Timing
28.08.2023 - 15.11.2023
Number of ECTS credits allocated
7 op
Virtual portion
7 op
Mode of delivery
Distance learning
Campus
Tikkarinne Campus Tikkarinne 9
Teaching languages
- Finnish
Seats
20 - 90
Degree programmes
- Degree Programme in Nursing
- Degree Programme in Social Services
- Degree Programme in Physiotherapy
Teachers
- Jatta Papunen
- Tarja Pesonen-Sivonen
- Mirka Nisula
- Helena Ikonen
Teacher in charge
Tarja Pesonen-Sivonen
Groups
-
SHNS21Nurse, Full-time studies, fall, 2021
-
KASK21From Childcarer to Bachelor of Social Services in Early Childhood Education
-
SHAS21Bachelor of Health Care, Nursing, Blended Learning, Fall, 2021
-
SSNS21Bachelor of Social Services, Full-time Studies, Fall, 2021
-
SFNS21Physiotherapist, Full-time Studies, Fall, 2021
Objective
Management, Economy and Entrepreneurship 3 ECTS
I understand the environment in social and health care as a multidimensional and constantly changing entity
I am able to lead responsibly continuous development
I recognise labour law
I understand the principles and practices of strategic and related management
I understand the principles of social and health economics
I know the principles and practices relating to the creation and operation of a social and health business
Utilization of recorded information, knowledge management 2 ECTS
I know how to use the data generated in the customer's service and the organization's activities
I know how to evaluate multi-professionally generated data
I know to assess the reliability of information
Content
Management 2 ECTS
Social and health environment (e.g. different structures and cultures, technology and digitalisation, megatrends)
Strategic and related management (e.g. quality work and development, knowledge identification and communal knowledge management)
Different aspects of management (e.g. ethics, dialogicism, accountability, multidisciplinary, well-being at work)
Labour law, safety and safety at work
Economics and Entrepreneurship 1 ECTS
- Economic Competence and Budgeting
- Productification, Competition and Marketing
- Entrepreneurial Competence in Social and Health
Utilization of recorded information, knowledge management 2 ECTS
- Exploitation of recorded information multiprofessionally in social and health services
- Methods of utilization of information, quality of service, continuity of care and service, statistics, research
- Information management and guidance development locally and nationally
Evaluation scale
H-5
Enrollment
01.04.2023 - 19.05.2023
Timing
29.05.2023 - 31.07.2023
Number of ECTS credits allocated
7 op
Virtual portion
7 op
Mode of delivery
Distance learning
Campus
Tikkarinne Campus Tikkarinne 9
Teaching languages
- Finnish
Seats
20 - 200
Degree programmes
- Open University of Applied Sciences Studies
- Degree Programme in Nursing
- Degree Programme in Social Services
- Degree Programme in Public Health Nursing
- Degree Programme in Physiotherapy
Teachers
- Tarja Pesonen-Sivonen
- Mirka Nisula
- Helena Ikonen
Teacher in charge
Tarja Pesonen-Sivonen
Scheduling groups
- Avoimen opiskelijat (Size: 25. Open UAS: 25.)
- Tutkinto-opiskelijat (Size: 0. Open UAS: 0.)
Groups
-
KAKK23KEKarelia, Open UAS, All, Summer, 2023
Small groups
- Open UAS students
- Degree students
Objective
Management, Economy and Entrepreneurship 3 ECTS
I understand the environment in social and health care as a multidimensional and constantly changing entity
I am able to lead responsibly continuous development
I recognise labour law
I understand the principles and practices of strategic and related management
I understand the principles of social and health economics
I know the principles and practices relating to the creation and operation of a social and health business
Utilization of recorded information, knowledge management 2 ECTS
I know how to use the data generated in the customer's service and the organization's activities
I know how to evaluate multi-professionally generated data
I know to assess the reliability of information
Content
Management 2 ECTS
Social and health environment (e.g. different structures and cultures, technology and digitalisation, megatrends)
Strategic and related management (e.g. quality work and development, knowledge identification and communal knowledge management)
Different aspects of management (e.g. ethics, dialogicism, accountability, multidisciplinary, well-being at work)
Labour law, safety and safety at work
Economics and Entrepreneurship 1 ECTS
- Economic Competence and Budgeting
- Productification, Competition and Marketing
- Entrepreneurial Competence in Social and Health
Utilization of recorded information, knowledge management 2 ECTS
- Exploitation of recorded information multiprofessionally in social and health services
- Methods of utilization of information, quality of service, continuity of care and service, statistics, research
- Information management and guidance development locally and nationally
Evaluation scale
H-5
Enrollment
01.10.2022 - 31.10.2022
Timing
01.02.2023 - 01.05.2023
Number of ECTS credits allocated
7 op
Virtual portion
7 op
RDI portion
5 op
Mode of delivery
Distance learning
Campus
Tikkarinne Campus Tikkarinne 9
Teaching languages
- Finnish
Seats
20 - 200
Degree programmes
- Degree Programme in Nursing
Teachers
- Jatta Papunen
- Tarja Pesonen-Sivonen
- Mirka Nisula
- Helena Ikonen
Teacher in charge
Tarja Pesonen-Sivonen
Groups
-
STHNK21Nurse, Full-time Studies, Spring, 2021
-
STTNK21Public Health Nurse, Full-time Studies, Spring, 2021
-
STHAK21Nurse, Blended learning, Spring, 2021
-
STFNK21Physiotherapist, Full-time Studies, Spring, 2021
-
STSAK21Bachelor of Social Services, Blended learning, spring, 2021
Objective
Management, Economy and Entrepreneurship 3 ECTS
I understand the environment in social and health care as a multidimensional and constantly changing entity
I am able to lead responsibly continuous development
I recognise labour law
I understand the principles and practices of strategic and related management
I understand the principles of social and health economics
I know the principles and practices relating to the creation and operation of a social and health business
Utilization of recorded information, knowledge management 2 ECTS
I know how to use the data generated in the customer's service and the organization's activities
I know how to evaluate multi-professionally generated data
I know to assess the reliability of information
Content
Management 2 ECTS
Social and health environment (e.g. different structures and cultures, technology and digitalisation, megatrends)
Strategic and related management (e.g. quality work and development, knowledge identification and communal knowledge management)
Different aspects of management (e.g. ethics, dialogicism, accountability, multidisciplinary, well-being at work)
Labour law, safety and safety at work
Economics and Entrepreneurship 1 ECTS
- Economic Competence and Budgeting
- Productification, Competition and Marketing
- Entrepreneurial Competence in Social and Health
Utilization of recorded information, knowledge management 2 ECTS
- Exploitation of recorded information multiprofessionally in social and health services
- Methods of utilization of information, quality of service, continuity of care and service, statistics, research
- Information management and guidance development locally and nationally
Evaluation scale
H-5
Enrollment
01.04.2022 - 30.04.2022
Timing
29.08.2022 - 30.11.2022
Number of ECTS credits allocated
7 op
Virtual portion
7 op
Mode of delivery
Distance learning
Campus
Tikkarinne Campus Tikkarinne 9
Teaching languages
- Finnish
Seats
20 - 200
Degree programmes
- Degree Programme in Nursing
- Degree Programme in Social Services
- Degree Programme in Physiotherapy
Teachers
- Tarja Pesonen-Sivonen
- Kirsi Tanskanen
- Mirka Nisula
- Helena Ikonen
- Tarja Laatikainen
- Päivi Putkuri
Teacher in charge
Tarja Pesonen-Sivonen
Groups
-
STHAS20Nurse, Blended learning, Fall, 2020
-
STHNS20Nurse, Full-time Studies, Fall, 2020
-
STSNS20Bachelor of Social Services, Full-time Studies, Fall, 2020
-
STFNS20Physiotherapist, Full-time Studies, Fall, 2020
Objective
Management, Economy and Entrepreneurship 3 ECTS
I understand the environment in social and health care as a multidimensional and constantly changing entity
I am able to lead responsibly continuous development
I recognise labour law
I understand the principles and practices of strategic and related management
I understand the principles of social and health economics
I know the principles and practices relating to the creation and operation of a social and health business
Utilization of recorded information, knowledge management 2 ECTS
I know how to use the data generated in the customer's service and the organization's activities
I know how to evaluate multi-professionally generated data
I know to assess the reliability of information
Content
Management 2 ECTS
Social and health environment (e.g. different structures and cultures, technology and digitalisation, megatrends)
Strategic and related management (e.g. quality work and development, knowledge identification and communal knowledge management)
Different aspects of management (e.g. ethics, dialogicism, accountability, multidisciplinary, well-being at work)
Labour law, safety and safety at work
Economics and Entrepreneurship 1 ECTS
- Economic Competence and Budgeting
- Productification, Competition and Marketing
- Entrepreneurial Competence in Social and Health
Utilization of recorded information, knowledge management 2 ECTS
- Exploitation of recorded information multiprofessionally in social and health services
- Methods of utilization of information, quality of service, continuity of care and service, statistics, research
- Information management and guidance development locally and nationally
Evaluation scale
H-5
Enrollment
01.10.2021 - 31.10.2021
Timing
10.01.2022 - 15.05.2022
Number of ECTS credits allocated
7 op
Virtual portion
7 op
RDI portion
5 op
Mode of delivery
Distance learning
Campus
Tikkarinne Campus Tikkarinne 9
Teaching languages
- Finnish
Seats
10 - 200
Degree programmes
- Degree Programme in Nursing
Teachers
- Minna Turunen
- Tarja Pesonen-Sivonen
- Anne-Maarit Remes
- Mirka Nisula
- Helena Ikonen
Teacher in charge
Helena Ikonen
Groups
-
STSAK20Bachelor of Social Services, Blended learning, Spring, 2020
-
STFNK20Physiotherapist, Full-time Studies, Spring, 2020
-
STHAK20Nurse, Blended learning, Spring, 2020
-
STHNK20Nurse, Full-time Studies, Spring, 2020
-
STTNK20Public Health Nurse, Full-time Studies, Spring, 2020
Objective
Management, Economy and Entrepreneurship 3 ECTS
I understand the environment in social and health care as a multidimensional and constantly changing entity
I am able to lead responsibly continuous development
I recognise labour law
I understand the principles and practices of strategic and related management
I understand the principles of social and health economics
I know the principles and practices relating to the creation and operation of a social and health business
Utilization of recorded information, knowledge management 2 ECTS
I know how to use the data generated in the customer's service and the organization's activities
I know how to evaluate multi-professionally generated data
I know to assess the reliability of information
Content
Management 2 ECTS
Social and health environment (e.g. different structures and cultures, technology and digitalisation, megatrends)
Strategic and related management (e.g. quality work and development, knowledge identification and communal knowledge management)
Different aspects of management (e.g. ethics, dialogicism, accountability, multidisciplinary, well-being at work)
Labour law, safety and safety at work
Economics and Entrepreneurship 1 ECTS
- Economic Competence and Budgeting
- Productification, Competition and Marketing
- Entrepreneurial Competence in Social and Health
Utilization of recorded information, knowledge management 2 ECTS
- Exploitation of recorded information multiprofessionally in social and health services
- Methods of utilization of information, quality of service, continuity of care and service, statistics, research
- Information management and guidance development locally and nationally
Evaluation scale
H-5